BRAZIL NUT PARMESAN CHEESE




BRAZIL NUT PARMESAN CHEESE   Topping for Scalloped Potato’s
1 Cup Brazil Nuts
1 teaspoon chopped garlic
1/3 teaspoon Salt 
Blend in food processor
Brazil nuts are high in selenium, an essential trace mineral that acts as a potent antioxidant, which assists in turning the waste product hydrogen peroxide into water in the body.

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