Sambal
Goreng Tempeh
1T avo chili oil
1lb
alive and healing tempeh
5
cloves garlic
3
spicy chilies stemmed and seeded
2
cups chopped plum tomatoes
salt
to taste
tamari
sauce to taste
2
T. tomato paste
Heat
skillet over medium high heat, saute tempeh until golden brown
puree
garlic chilies tomatoes and salt in food processor . saute mixture until
fragrant, add in tempeh and stir until coated well.
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