Smashed Potatoes with Dill Sauce

Smashed Potatoes  with Dill Sauce

 8-10 red small potatoes

avocado oil

salt and  black pepper

In large 11 inch skillet place a damp paper towel, place potatoes on top. cook medium click low

until tender 20-30 mins.

Smash the potatoes with a glass or spatula

preheat skillet add a small amount of oil add in smashed potatoes and cook until golden 8 mins. turn over and sear the other side. season with salt and pepper. Serve with Dill sauce