BBQ Sauce

1 ½ cups tomato sauce

2 tablespoons maple syrup

1 tablespoon molasses

3 tablespoons Tamari

3 teaspoons smoked paprika
1 tsp chipotle  powder

1 tsp cumin

½ teaspoon oregano

1 teaspoon minced garlic

2 tablespoons apple cider vinegar

1 teaspoon olive oil (optional)

1. Add all ingredients to a medium-sized saucepan. Bring to a simmer over medium-low heat, and continue simmering for 15 minutes.
2. Remove from heat and allow to cool. Place in an airtight container. Keeps refrigerated for up to one week.