Holiday Salad

Holiday Salad Serves: 4-6 Ingredients 1 raw sweet yam cone #2 2 cups of thinly sliced brussels sprout or cabbage or both cone#4 1/2 purple onion cone #2 ½ cup dried cranberries ¼ cup of pine nuts, lightly toasted Dressing: 1 orange, juice+zest cone #1 1 lime, juice 1 tbsp maple syrup 2- 4 tbsp tahini 2 T miso 4 tbsp olive oil salt, pepper Instructions Slice brussels sprouts cone #4 and process all veggies. Add everything to a large bowl with pine nuts. Prepare dressing. Mix together juice of lime, orange and, orange zest, tahini, miso ,maple syrup, olive oil, salt and pepper. Blend in blender. Pour over the salad and mix well together. Sprinkle with cranberries