Shaved Summer Salad

Ingredients

4 cups pounds assorted zucchini and yellow squash cone #4

Thinly sliced tomatoes- cherry tomatoes

1 bunch red radishes cone #4

Dressing:

1 shallot, peeled diced

1 garlic clove, minced

1 T maple syrup

Zest of 1 lemon and 1/4 cup lemon juice

2 T apple cider vinegar

1 1/2 t kosher salt Fresh cracked pepper

5-7 T olive oil

After sprinkle on:

1 T grated fresh horseradish

1/2 cup fresh basil chiffonade

1/2 c fresh mint torn into pieces

1 handful of toasted Nuts grated cone #1

Instructions 
Step 1 Use cone #4 slice the zucchini, squash, radishes and shallot into coins. Place on oval baking dish or deep dish griddle.   
Step 2 Make the dressing by blending together the garlic, lemon juice and vinegar. Season with salt and pepper.  
Step 3 Drizzle dressing over vegetables Sprinkle lemon zest, grated horseradish, basil, mint nuts over the top of the salad.