For
the Slaw:
2 head of broccoli, cone # 3 and #2 for the stems
1/2 cup sliced natural; almonds, toasted
1/2 cup dried sour cherries
1/2 red onion, finely chopped
2 head of broccoli, cone # 3 and #2 for the stems
1/2 cup sliced natural; almonds, toasted
1/2 cup dried sour cherries
1/2 red onion, finely chopped
1 cup of fresh blueberries
Cilantro Dressing:
1 cup cashew nut soaked
¼ cup olive oil
2-4 tablespoons apple cider vinegar
1 clove garlic
1 bunch cilantro – or other herbs
Directions:
Make the Slaw: Use saladmaster machine
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