Spaghetti Pomodaro Pie

Spaghetti Pomodaro Pie 1 ½ cup mushrooms  cone #4 fresh basil chopped 3 cloves garlic cone #1 1 large onion cone #2 2 cups of fresh tomatoes chopped or puréed 1 small package thin spaghetti gluten free 1 large can crushed tomatoes 1 can olives 2 yellow summer squash cone #4, #2 Salt and pepper

Instructions:  Layer in EOS Mushrooms cone #4 Onions Cone #4 chopped garlic 1 yellow squash #4 fresh tomatoes + salt and pepper pasta crushed tomatoes 1 yellow squash #2 Olives cone #4 brazil nut cheese Start cooking at 350 degrees click turn down to low Cook 30 min - top with fresh basil

 

BRAZIL NUT PARMESAN CHEESE   

1 Cup Brazil Nuts

1 teaspoon chopped garlic

1/3 teaspoon Salt 

Blend in food processor

Brazil nuts are high in selenium, an essential trace mineral that acts as a potent antioxidant, which assists in turning the waste product hydrogen peroxide into water in the body.